Amarit Thai Restaurant

    600 S Dearborn St, Chicago, IL 60605
    (312) 939-1179
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    Menu

    Menu availability may vary based on the time of your order.

    All Day Menu

    Appetizers

    Soups

    Salads

    Entrees

    Noodles

    Recommendations

    Platters

    Vegetarian Maki

    Classic Maki

    Signature Maki

    Maki Club

    Donburi

    Nigiri And Sashimi

    Side Orders

    Desserts

    Beverages

    Menu

    All Day Menu
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    Appetizers

    Appetizers

    Chicken Wings

    Marinated Asian Buffalo wings served with homemade sauce.

    $11.50

    Crab Rangoon

    Cream cheese and crab meat wrapped with wonton skin.

    $10.50

    Shrimp Egg Rolls

    Deep fried and served with sweet and sour sauce.

    $8.00

    Veggie Egg Rolls

    Deep fried and served with sweet and sour sauce.

    $8.00

    Fresh Spring Rolls

    Por pia sod. Fresh Thai salad rolls filled with steamed bean sprout, fresh cucumber, cooked tofu, and scrambled egg. Topped with plum sauce, red pepper, and green onion.

    $10.00

    Shrimps In Blankets

    Goong hor. Deep fried shrimp wrapped in rice paper and served with our distinctive sauce.

    $11.25

    Shrimp Dumplings

    Shu mai. Steamed imperial shrimp dumpling served with garlic and spicy soy sauce.

    $10.50

    Pot Stickers Gyoza

    Gyoza. Pan-fried Thai pastry filled with a mixture of chicken, and vegetable served with spicy soy sauce.

    $10.50

    Spicy Beef

    Five skewered beef marinated in Thai herbs and grilled to perfection. Served with chili sauce and cucumber salad.

    $12.50

    Fried Tofu Vegetarian

    Soy bean curd cake. Deep fried tofu served with our own spicy sweet and sour peanut plum sauce.

    $9.50

    Shrimp Vegetable Tempura

    Lightly battered jumbo shrimps, sweet potatoes, bell peppers, and broccoli. Deep fried and served with our homemade sauce.

    $15.45

    Fried Calamari

    Battered, deep fried calamari served with chili dip.

    $13.50

    Edamame

    Warm boiled soybean, lightly salted. Vegetarian.

    $6.50

    Tuna Tataki

    Thinly sliced seared tuna, soy yuzu and served with garden salad.

    $15.45

    Hamachi Jalapeno

    Thinly sliced yellowtail, jalepeno, cilantro, Sriracha, ponzu.

    $15.45

    Grilled Chicken Satay

    Thai shish-kebab, 5 skewers of your choices marinated in herbs and coconut milk served with our own delicious peanut sauce & complemented with a side of cucumber salad.

    $12.50

    Soups

    Chicken Rice Soup

    Thai jasmine rice and fresh white meat chicken cooked in clear broth with celery. Topped with cilantro and green onion.

    $15.45

    Shrimp Wonton Soup

    Shrimp wonton cooked in clear broth with celery, cilantro, green onion, and a drop of garlic oil.

    $15.45

    Vegetable Soup

    Fresh vegetable with tofu or chicken.

    $11.95

    Tom Yum Soup

    Hot and spicy. Hot and sour chicken soup with straw mushroom, bitter lemon leaf, onion, and herbs in lemongrass broth.

    $15.45

    Miso Soup

    Soft tofu, seaweed, edamame and scallion in soy bean soup.

    $6.50

    Tomka Chicken

    White meat chicken in sweet and sour broth ,lemongrass, mushroom, lime leaf and coconut milk

    $15.45

    Chicken Noodles Soup

    Thin noodle, bean sprouts, green onion, cilantro, celery and white meat chicken.

    $15.45

    Shrimp And Vegetabe Tempura Udon Soup

    Hot udon soup with assorted tempura.

    $17.45

    Salads

    Cucumber Salad

    Ajard. A small cup of fresh crisp cucumber with a mild sweet and sour onion dressing. Vegetarian.

    $6.50

    Larb Gai

    Chopped white chicken with lemon juice, mint, onion, roasted rice powder, and hot pepper. Hot and spicy.

    $15.45

    Seaweed Salad

    Seaweed and cucumber in sesame oil and a light vinaigrette. Vegetarian.

    $10.00

    Seafood Salad

    Shrimp, scallop, squid and mussels tossed with onion and lemongrass in a spicy lemon dressing. Hot and spicy.

    $19.45

    Papaya Salad

    Som tum. Our unique house salad with shredded green papaya, boiled shrimp, and garnished with green bean, tomato, and ground peanut in a spicy house dressing. Hot and spicy.

    $15.00

    Namtok Beef Salad

    Tasty broiled sliced tender beef sprinkled with lemon juice, green onion, fish sauce, and hot pepper sauce. Hot and spicy.

    $18.45

    Namtok Pork Salad

    Grilled pork tender mixed with lemon juice, fish sauce, onion, cilantro, dried hot chili and ground rice. Hot and spicy.

    $18.45

    Sake Salmon Salad

    Seared salmon sashimi with mixed salad and ginger orange dressing.

    $16.45

    Entrees

    Served with Jasmine rice (8 oz)

    Amarit Pepper Steak

    Stir fried tender beef, bell pepper, onion, mushroom, peapod, tomato water chestnut in a tasty thick Thai sauce.

    $17.45

    Orange Chicken

    Stir - fried battered chicken with onion, bell pepper and orange sauce.

    $16.00

    Mongolian Beef

    Tender beef with scallion, bell pepper and white onion in a mild Mongolian sauce.

    $17.45

    Rama Chicken

    Pra ram loung song. Stir fried marinated chicken breast with Thai herbs in a bed of crisp steamed broccoli topped Amarit peanut sauce.

    $16.00

    Pepper And Garlic Chicken

    Kai Kra Tiem. Stir fried chicken marinated with fresh garlic, white ground pepper, and sweet soy sauce.

    $16.00

    Roast Duck

    Ped yarng. Thai style roasted duck with honey and soy sauce on a bed of Chinese broccoli.

    $19.45

    Teriyaki

    Chicken or seared salmon topped with teriyaki sauce and green vegetable.

    $17.45

    Fried Hot And Spicy Meat

    Pad prik. Stir fried with garlic, hot pepper, onion, and bamboo shoot in spicy sauce.

    $16.45

    Fried Spicy Basil Leaves With Meat

    Pad kra pao. Stir fried chopped with garlic, basil leaf, tomato, and hot pepper in spicy sauce.

    $16.45

    Sesame Chicken

    Battered chicken and steamed broccoli with sesame soy sauce.

    $16.45

    Pineapple Fried Rice

    Stir fried rice with chicken, prawns, pineapple, chunks, cashew nuts, peas, and carrots.

    $18.00

    Fried Rice

    Kow pad. Thai fried rice with egg, onion.

    $16.00

    Crab Meat Fried Rice

    Fried rice with real crab meat, egg and onion.

    $18.45

    Stir Fried Mixed Vegetables

    (Pad ruam mit) stir fried plain fresh vegetables broccoli, carrot, pea pods, bell pepper, chinese broccol, onion, and pineapple

    $16.45

    Cashew Chicken

    Stir fried boneless chicken with cashew nut, peapod, bell pepper, pineapple, dried hot pepper, and straw mushroom.

    $16.45

    Saute Crispy Pork Belly

    Stir fried crispy pork belly with Chinese broccoli, garlic, green onion and cilantro.

    $17.00

    Beef And Broccoli

    Kanar num mun hoy. Stir fried sliced beef, ginger, and broccoli in an imported oyster sauce.

    $16.45

    Hot Fried Curry Chicken (Red Curry)

    Chicken pad ped. Classic chicken curry cooked to a full flavor with coconut milk, curry paste, bamboo shoots, and hot peppers.

    $16.45

    Green Curry Beef

    Kang kheaw wan nue. Brandy beef, green curry sauce, green pea, and eggplant.

    $16.45

    Mild Curry Chicken

    Kang kare kai. Mild yellow curry with potato and green pea.

    $16.45

    Ginger Chicken

    Pai pad khing. Sauteed sliced chicken breast with fresh ginger, straw mushroom, onion, and hot pepper.

    $16.00

    Panang Curry

    Panang nue. Roasted beef or chicken curry flavored with blended spices and peanut sauce.

    $17.00

    Pineapple Curry Shrimp

    Yellow curry shrimp with pineapple.

    $17.00

    Duck Curry

    Roast duck with pineapples, tomatoes, bell pepper, green pea, & lime leaf in red curry sauce.

    $19.45

    Mussaman Curry

    Beef or chicken in traditional homemade mussaman thick curry with peanut, tomato, pineapple, white onion and potato.

    $16.45

    Cat Fish With Spicy Sauce

    Pla-duk pad ped. Crisp deep-fried catfish fillet pan-fried with Thai eggplant in a thick curry sauce. Spicy.

    $18.45

    Noodles

    Pad Thai

    Thin rice noodles stir fried with tofu (chicken or vegetable), egg, peanuts, sweet radish, chives, and bean sprouts.

    $16.45

    Pad Khee Mao

    Spicy crazy noodle. Broad rice noodle with chicken, sliced chili pepper, tomato, sprouts, pea pod, carrot and sweet basil leaf. Hot and spicy.

    $17.00

    Pad Woon Sen

    Fried bean thread. Stir fried crystal noodle, bean sprout, chicken, carrot, mushroom, peapod, egg, and onion with a shrimp garnish.

    $17.00

    Pad See Eiw

    Fried large noodle with garlic and soy sauce. Stir fried rice noodle with beef or chicken, and egg including shrimp, Chinese broccoli, and a caramelized sauce.

    $17.00

    Lad Na

    Large rice noodle stir fried with delicious Thai style gravy including beef and Chinese broccoli.

    $17.45

    Singapore Noodles

    Southern Thailand style. Stir fried thin rice noodle, vegetable, and seafood with curry powder.

    $17.45

    Yakisoba Noodle

    Tossed yakisoba noodles with marinated chicken, mushrooms, carrots, cabbage, and broccoli.

    $17.00

    Northern Noodle Curry

    (Kao Soy) Egg noodle with chicken in Northern style coconut soup, topped with onion, cilantro, sour mustard and crispy noodle.

    $17.45

    Recommendations

    Salmon Chu Chi

    Seared salmon fillet topped with thick chu chi curry and coconut milk sauce. Hot and spicy.

    $20.45

    Crying Tiger

    Tender succulent steak lightly grilled and served with a delicate homemade sauce.

    $20.45

    Grilled Pork Tenderloin

    Char grilled marinated pork tenderloin served with spicy homemade sauce.

    $18.45

    Chicken Katsu

    Potatoes, onions, carrots, deep-fried chicken cutlet in a traditional Japanese curry sauce over rice.

    $17.45

    Platters

    Vegetarian Platter

    Five pieces of vegetable nigiri and half crunch gomae roll.

    $19.50

    Sushi Platter

    4 pieces of nigiri (chef's selection) and your choice of any half sports maki.

    $31.50

    Sashimi Platter

    Tuna, salmon, super white tuna and your choice of any 1/2 sports maki.

    $31.50

    Sushi And Sashaimi Platter

    4 pieces of nigiri (chef's selection) and six pieces of sashimi best fish of the day.

    $35.50

    Nigiri Ume Platter

    7 pieces of fish of the day over sushi rice.

    $25.50

    Sashimi Ume

    9 pieces of assorted fish (tuna, salmon, super white tuna and yellowtail).

    $31.50

    Sashimi Matsu

    Tuna, salmon, super white tuna, yellowtail, ama-ebi, scallop and surf clam.Tuna, salmon, super white tuna, yellowtail, ama-ebi, scallop, surf clam,kannikama, tamago (18 pieces).

    $63.50

    Sashimi Awase

    The great fresh sashimi on the giant boat (chef selection)

    $86.50

    Vegetarian Maki

    *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk for foodborne illness

    Kappa Maki

    Cucumber wrapped with rice, seaweed and a spring of sesame seed.

    $8.00

    Shitake And Avocado Maki

    Marinated shitake mushroom with avocado.

    $10.00

    Yasai Maki

    Sweet egg (tamago), sweet tofu, cucumber, pickled radish and avocado.

    $10.00

    Sweet Potato Maki

    Sweet potato tempura and unagi sauce.

    $9.50

    Futo Maki

    Shitake mushroom, sweet tofu, avocado, cucumber and pickled radish.

    $10.00

    Avocado Maki

    Avocado wrapped with rice, seaweed and a spring of sesame seed.

    $9.50

    Crunchy Gomae

    Asparagus, cucumber, avocado, tempura flakes topped with spinach and sesame dressing.

    $11.00

    Classic Maki

    *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk for foodborne illness

    California Maki

    Kanikama, cucumber, avocado and masago.

    $10.50

    Spicy Shrimp Maki

    Cooked shrimp, spicy mayo and scallion.

    $10.50

    Spicy Tuna Maki

    Chopped tuna mixed with Sriracha, unagi sauce, sesame seed, chili pepper and Japanese rayu sauce and cucumber.

    $11.00

    Spicy Tako Maki

    Cooked octopus and spicy mayo sauce.

    $10.50

    Spicy Salmon Maki. *

    Avocado, salmon, spicy mayo and Sriracha sauce

    $10.50

    Philadelphia. *

    Smoke salmon, avocado and cream cheese.

    $10.50

    Spicy Scallop Maki. *

    Raw scallop, avocado, masago and spicy sriracha.

    $11.00

    Shrimp Tempura. *

    Shrimp tempura, avocado cucumber and masago .

    $11.50

    Salmon Avocado. *

    Salmon and avocado wrapped in a roll.

    $11.00

    Tuna Avocado Maki. *

    Tuna and avocado wrapped in a roll.

    $11.00

    Negi Hamachi. *

    Hamachi and scallion wrapped in a roll.

    $10.50

    Spicy Shrimp Maki. *

    Cooked shrimp, cucumber, masago, spicy mayo.

    $10.50

    Alaska Maki. *

    Salmon, cucumber and avocado.

    $11.00

    Softshell Crab Maki

    Soft shell crab tempura, cucumber, avocado, masago, spicy mayo and unagi sauce.

    $11.50

    Dragon

    Shrimp tempura, cucumber, grilled water eel, avocado and unagi sauce.

    $18.50

    Spicy Tako. *

    Octopus, cucumber, masago, spicy mayo and Sriracha sauce

    $10.50

    Salmon Kyu

    Salmon, cucumber (choice of unagi, tuna, super white tuna, hamachi)

    $10.50

    Negi Hamachi.. *

    Hamachi, scallion

    $10.50

    Santa Fe

    Shrimp tempura, masago, avocado, cucumber, spicy mayo spring mix

    $11.00

    Signature Maki

    *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk for foodborne illness

    Fire Dragon. *

    Spicy tuna and cucumber topped with unagi and avocado

    $18.50

    Volcano. *

    Smoked salmon,white fish,kanikama,toko,seared spicy mayo & sriracha unagi sauce on top

    $19.50

    Printer Row

    Soft-shell crab tempura, avocado, cream cheese, cucumber, black tobiko, tempura crumbs and house sauce

    $19.50

    Rainbow

    Kanikama, cucumber, avocado, topped with white fish, tuna, salmon, ebi.

    $18.50

    Godzilla *

    Shrimp tempura, cream cheese, kanikama, avocado, scallion, tempura clumbs

    $18.50

    Dynamite. *

    Spicy scallop, masago avocado topped with mixed masago, crab meat, and a spicy creamy dressi

    $19.50

    Double Crunch

    Salmon, scallion, cream cheese, double seaweed, double tempura crunch with miso sesame dressing

    $18.50

    Chicago *

    Salmon, tuna, white fish, spring mix, masago, avocado, cucumber

    $19.50

    Sakura

    Shrimp tempura, cucumber, avocado, cream cheese, eel, masago topped with tuna and homemade sauce

    $18.50

    Spicy Rainbow. *

    Spicy tuna, cucumber topped with super white tuna, tuna, salmon, hamachi, ebi

    $18.50

    Full Moon. *

    Spicy crab kanikama, avocado, masago, cucumber topped with salmon, ebi, ikura and white sauce

    $18.50

    Maki Club

    Viva Chicago*

    Yellowtail, masago, avocado, cilantro, jalapeno, lime juice and spicy sauce (sriracha).

    $12.25

    Pink Lady

    Salmon, avocado rolled with pink soy paper topped with torched salmon, ikura, spicy mayo and eel sauce.

    $12.25

    Crunchy Spicy Tuna Maki

    Spicy tuna, shrimp tempura, asparagus, avocado, cream cheese, lightly fried with tempura batter topped with spicy mayo and unagi sauce.

    $12.25

    Cubs

    Fresh mozzarella, avocado and shrimp tempura lightly fried with tempura batter

    $12.25

    Bears*

    Bears Roll Spicy salmon, avocado and tumpra flakes topped with salmon

    $12.25

    Bulls*

    Spicy tuna, cucumber and temupra flakes topped with salmon

    $12.25

    Hawks.*

    Tuna, cilantro, jalapeno, avocado and spicy sauce topped with spicy tuna and tobiko

    $12.25

    Sox.*

    Super white tuna, cilantro, kampyo (Japanese pickled ground), rolled with black tobiko and spicy sauce

    $12.25

    Donburi

    Tekka Don

    Fresh tuna garnish with pickle radish, marinated shitake mushroom over a bed of sushi rice.

    $25.50

    Unagi Don

    Cooked eel garnish with pickle radish, marinated shitake mushroom over a bed of sushi rice.

    $29.50

    Sake Don

    Fresh salmon garnish with pickle radish, marinated shitake mushroom over a bed of sushi rice.

    $25.50

    Chirashi Don

    Assorted fish garnish with pickle radish, marinated shitake mushroom over a bed of sushi rice.

    $36.50

    Nigiri And Sashimi

    Amaebi

    $10.50

    Ebi

    $7.50

    Hamachi

    $9.00

    Hogigai Surf Clam

    $9.00

    Hotategai Scallop

    $9.00

    Ika Squid

    $9.00

    Ikura

    $9.00

    Maguro Tuna

    $9.00

    Masago Smelt Roe

    $8.50

    Sake Salmon

    $9.00

    Smoke Salmon

    $9.00

    Escolar Super White Tuna

    $9.00

    Tako Octopus

    $9.00

    Tobiko

    $8.50

    Unagi Fresh Water Eel

    $10.50

    Tamago Sweet Omlet

    $7.50

    Side Orders

    Jasmine Rice

    $3.50

    Brown Rice

    $4.25

    Steamed Noodle

    $6.50

    Peanut Sauce

    $5.50

    Steamed Vegetable

    $5.50

    Curry Sauce

    $6.50

    Sticky Rice

    $4.00

    Sushi Rice

    $4.50

    Unagi Sauce

    $3.00

    Spicy Mayo

    $3.00

    Sriracha Sauce

    $3.00

    Ponzu Sauce

    $3.00

    Teriyaki Sauce

    $3.00

    Wasabi Mayo

    $3.00

    Ginger

    $3.25

    Wasabi

    $3.00

    Desserts

    Ice Cream

    $6.50

    Mango And Sticky Rice

    Seasonal item. Classic Thai dessert with fresh mango and sweet sticky rice.

    $9.50

    Thai Custard

    $6.50

    Lychee Fruit In Syrup

    $6.50

    Fried Banana

    Pan fried banana wrapped in rice paper.

    $6.50

    Beverages

    Soft Drink

    $4.00

    Lemonade

    $6.50

    Thai Iced Coffee

    $6.50

    Thai Iced Tea

    $6.50

    Hot Tea

    $4.50

    Hot Coffee

    $4.50

    Smoothies

    $7.50

    Sparkling Water

    $4.50

    Bottle Of Water

    $4.00

    Amarit Thai Restaurant

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    Store Information

    Open Now
    600 S Dearborn St, Chicago, IL 60605
    (312) 939-1179